Globally Inspired Dinner on Capitol Hill

Dinner at Nue is where global flavors come out to play. Our rotating menu features rare and hard-to-find dishes from cultures around the world, served without pretense.

Whether it's South African Bunny Chow, Burmese fermented tea leaf salad, Romanian street sausages, or a silky Thai curry, our menu is built for adventurous eaters who want more than just another plate of pasta or burger.

Located on Capitol Hill in Seattle, we’re proud to offer a dining experience that celebrates food culture without watering it down. Everything is made fresh, with local ingredients, and a heavy dose of curiosity.

Voyager menu

In celebration of our 11 Year Anniversary, we are offering a 3-course dinner featuring some our all-time favorite dishes for just $35! Available every night of the week, 5 PM to close

Voyager class menu with three course options, each costing $35. Course 1 includes Dutch War Chips, Brazilian Acaraje, Syrian Kale Salad, and house wine, beer, or limau asam boi. Course 2 offers Malaysian Dhal, Portuguese Piri Piri Sandwich, and South African Bunny Chow. Course 3 features Caribbean Pineapple Cornbread and Danish Drømmekage Dream Cake.

Dinner Menu

V-Vegetarian VE-Vegan GF-Gluten Free VE*-Can be made Vegan GF*-Can be made Gluten Free

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
100% of tips and automatic gratuities are distributed to our employees per our tip sharing policy - 65% to employees directly serving guests and 35% to employees not directly serving guests. A 20% automatic gratuity will be applied to parties of 6 or more. There is a corkage charge of $25 per 750 ML bottle with a limit of one bottle for every two people.